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Grilling & Cooking / Stone Ground Grits
Experience a culinary journey with Marsh Hen Mill Sea Island Blue Grits—a colorful twist on native corn. Our grits are crafted using stone-ground grits, celebrating traditional farming practices and reviving the rich legacy of old-fashioned grits enjoyed for generations.
Indulge in the floral and nutty flavor profile that sets our blue grits apart. Sourced from organic sweet corn, these gluten-free grits bring a gourmet touch to every meal. Whether you prefer quick grits, instant grits, or slow-cooked stone-ground grits, our grits are the perfect choice.
Our coarse-ground corn grit is milled in small batches to maintain its freshness and rich texture. Unlike mass-produced options, these stone-ground grits retain the natural goodness of whole grain grits, delivering a truly authentic Southern grit experience.
From hearty breakfasts to savory sides, our South Carolina grits can be used in countless recipes. Whether making grits blue, polenta grits, or even cracked corn dishes, this organic corn grit is a must-have in every kitchen.
Marsh Hen Mill Sea Island Blue Grits, 24 Oz, offer more than just a meal. They're a celebration of pure, natural ingredients. Crafted from organic, gluten-free corn and stone-ground for authenticity, these gluten-free grits provide a wholesome and nourishing addition to your pantry, perfect for everything from breakfast grits to hearty corn dishes.
1 Unit of Marsh Hen Mill Sea Island Blue Grits - 24 Oz
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